RUP CHANDA(Pomfret)

Rupchanda Fish (Pomfret)

Fresh, premium-quality Rupchanda (Pomfret), carefully selected for its delicate flavour, tender white flesh, and smooth texture. A favourite in South Asian cuisine, Rupchanda is ideal for frying, grilling, baking, steaming, and rich traditional curries.

Product Highlights

• Premium Quality

• Fresh & Naturally Delicious

• Rich in Protein

• Source of Omega-3 Fatty Acids

• Tender White Flesh

• No Artificial Preservatives

Ingredients

100% Fresh Rupchanda (Pomfret) Fish

Storage Instructions

Keep refrigerated at 0°C–4°C. Suitable for freezing. Once thawed, do not refreeze. Cook thoroughly before consumption.

Country of Origin

May vary by season and availability.

Cooking Suggestions

Perfect for shallow frying, grilling, steaming, baking, fish curries, and traditional Bengali, Indian, and Bangladeshi dishes.

Perfect For

• Fish Fry

• Bengali Fish Curry

• Grilled Seafood

• Healthy Family Meals

• Special Occasion Dishes

Fresh • Premium Quality • Rich in Protein • Great Taste